Recently my breakfast came into existence as a "brunch", which are eaten in the early afternoon. At the time when it's time for lunch, I begin their first meal. Maybe it is better, because I have more inspiration to eat something more concrete and more desire for a more complicated dish than a sandwich with cheese and lettuce. Today I ate something really tasty and very healthy. Avocados are one of my favorite fruit, my Corcia, moreover, too. She treats him like a cucumber, for example, wants a ham sandwich and avocado cut into particles which can reach each other's sandwiches. This delighted me, because I know that lots of adults does not like avocado, let alone a child.
rice paper ¼ cup of dry rice
slightly more than ½ cup of water
1 avocado
½ red pepper
1 small carrot
sweet-spicy chili sauce
Boil rice in advance, to allow przestygnąć him. Soak the rice paper for a few seconds in warm water, gently blot dry on a towel. On paper, arrange the cooked rice, chopped peppers into strips, avocado and carrots. I decided to take a carrot peeler for vegetables, then leave a very thin strips, crunchy and soft. Done the best spring rolls served with spicy sauce.
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